Herb Crusted Elk Loin
Herb crusted elk loin with a fingerling potato hash, house made pancetta, favas, english peas, ramps, and white corn, served with a juniper demi-glace, and a fried pheasant egg.
Indian-inspired Food for the Global Palate
My journey into self sustainability, eco awareness and a tree change to country Victoria.
Baking inspired by nature's botanical garden
n. frugality; the quality of being economical with money or food.
Russian mom posts about her cooking, learning, and loving while chasing her kids
Nutrition Information and Recipes
An International company that offers private antique art sales to clients around the globe.
Beginner recipes, Notes and Pictures. Now also on Blogger: http://chocolatespoonandthecamera.blogspot.ie/
Cuisine, Design & Joie de vivre
Emotion on Canvas
Welcome to my head! Enjoy your stay, and look out for flighty thoughts and random opinions!
Birthplace of James Madison and Southern Plantation
Who says you can't eat and be thin too
Get some good food. Cook it. Share with friends. Have a cocktail.
Cuisine, Design & Joie de Vivre
Our Endless Search for Fantastic Food!